On the Bar Now

Three Origins, Three Weathers

Every coffee we serve is traceable to a single farm or washing station, bought direct, and roasted to let the origin speak — not the roast.

Ethiopia · Guji · 2,100m

Hambela Buku

Natural process · Heirloom varietals

blueberryjasminehoneycomb
Colombia · Huila · 1,750m

Finca La Torre

Washed · Pink Bourbon

panelared applelime zest
Guatemala · Antigua · 1,600m

El Volcán

Washed · Caturra & Catuaí

cocoatoffeestone fruit